Pier 64
Pier 64 offers fresh, locally sourced seafood and modern New Zealand dishes in a relaxed waterfront setting. With warm, genuine service and a welcoming atmosphere, it’s a favourite spot in Timaru where community, quality food, and heartfelt hospitality come together to create an authentic dining experience.
Current Promotion
SCOFF Special – Moroccan-spiced Lamb Rump – 12 hour slow braised lamb rump in the Barker’s of Geraldine Harissa Sauce served alongside a beetroot and potato gratin, ricotta and herb samosas, toasted crushed almonds and pickled lemons
Promotion Ends: September 27, 2026
