Pier 64 Taste of the South 11 March 2026

Pier 64 are showcasing South Canterbury produce with a fine dining 5-course degustation menu. ​Featuring ingredients from local producers such as: Eastside Butchery, Temuka Sanfords The Good Oil Company Cloverleaf Orchard, Temuka U-Bake 11 March 2026 6pm & 7.30pm ​$85 per person for a seat at a shared table. See more SCOFF Harvest Festival Events here